After Boil Soup The Cajun Ninja. Bring to a boil, cover, lower to simmer, and cook for 1 hour. Add the tablespoon of cajun seasoning and two bay leaves.
Next add the two 46 oz bottles of tomato/vegetable juice. Add 5 cups seafood stock and lemon juice. This is a soup loaded with all the fixins from a.
Boil For About An Hour.
Add the second half of chicken broth. Explore ramdom_keyword for thousands of unique, creative recipes. This is a soup loaded with all the fixins from a.
In A Large Pan Melt 1/2 Stick Of Butter;
Add the cooked beef back in. After boil soup by the cajun ninja! Add in the rest if your half in half and let it simmer about.
Bring Mixture To A Boil.
Reduce heat to low and simmer for about 15 minutes. After the one hour mark, pour in the bag of frozen corn. Add 5 cups seafood stock and lemon juice.
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Bring to a boil, cover, lower to simmer, and cook for 1 hour. Saute onion, bell pepper, celery, garlic and mushrooms until tender. Didn't have the big metal pot, so ended up splitting into 2 enamel pots after adding the half n half…then put into crockpot once milk and rest of ingreds were added.
Add To The Sautéed Mixture:
Cut your onions and add them to the pot. 2 to 3 tablespoons of. Bring the water to a rolling boil.